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Description
Cacao nibs can be added to the boil or the secondary to produce beers with a strong chocolate flavor and aroma. Chocolate porters and stouts are among the most popular styles, but with a little ingenuity, other amazing chocolate beers can be made with cacao nibs.
Additional information
Weight | 0.113398 kg |
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Dimensions | 5.5 × 9 cm |
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