Warminster Chocolate Malt 350L 1LB

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Strong coffee notes with mild burnt toast notes. Similar to black malt but less harsh and bitter.

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The best malts have to be of a consistent quality, and at Warminster Maltings we know how to best achieve this. We have adopted and adapted techniques gleaned from the early 20th century, when ‘floor malting’ was at it’s peak of production, and pinnacle of perfection.

Flavor: Deep brown – black hue, Strong coffee, Mild burnt toast notes

Typical Analysis:

  • Moisture: max 3.5%
  • Color: 350°L

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Description

The best malts have to be of a consistent quality, and at Warminster Maltings we know how to best achieve this. We have adopted and adapted techniques gleaned from the early 20th century, when ‘floor malting’ was at it’s peak of production, and pinnacle of perfection.

Flavor: Deep brown – black hue, Strong coffee, Mild burnt toast notes

Typical Analysis:

  • Moisture: max 3.5%
  • Color: 350°L

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