Product Info

5 in stock

Drum roasted crystallized malt that improves foam, enhances viscosity, and contributes golden hues with a candy-like sweetness.

5 in stock

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Briess Caramel Malts are roaster produced, making them the fullest flavored and best performing Caramel Malts. Improves foam development and stability and enhance viscosity due to non-fermentable structures.

Typical Analysis:

  • Moisture: Max 4.5%
  • Color: 80°L
  • Extract: 76%

Flavor & Character:

  • Red to Deep Red Hues
  • Pronounced Caramel
  • Slight Burt Sugar
  • Raisiny

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Description

Briess Caramel Malts are roaster produced, making them the fullest flavored and best performing Caramel Malts. Improves foam development and stability and enhance viscosity due to non-fermentable structures.

Typical Analysis:

  • Moisture: Max 4.5%
  • Color: 80°L
  • Extract: 76%

Flavor & Character:

  • Red to Deep Red Hues
  • Pronounced Caramel
  • Slight Burt Sugar
  • Raisiny

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