Mangrove Jack's Wine Yeast - CL23 8g

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5 in stock

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A multi-purpose strain with a very neutral sensory impact, suitable for most wine style but especially white, blush and sparkling wines. This fast fermenting yeast is highly robust, tolerating difficult fermentation conditions and alcohol levels up to 18% ABV.

5 in stock

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Suitable for Cabernet Sauvignon, Chardonnay, Vegetable wine and more.

Usage Directions: No rehydration required – add direct to grape must and stir well. For best results, ferment at 14 – 32°C (57 – 90°F).

Specifications:

  • Alcohol Tolerance: 18% ABV
  • Storage Recommentions: Store in a cool, dry place.

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Description

Suitable for Cabernet Sauvignon, Chardonnay, Vegetable wine and more.

Usage Directions: No rehydration required – add direct to grape must and stir well. For best results, ferment at 14 – 32°C (57 – 90°F).

Specifications:

  • Alcohol Tolerance: 18% ABV
  • Storage Recommentions: Store in a cool, dry place.

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